NICHE-TOURISM LED SOCIO-ECONOMIC DEVELOPMENT OF BUNDELKHAND: POTENTIAL OF FOLK CUISINE IN DESTINATION WEDDINGS

Abstract

Marriage is prevalent as a sacred bond all over the world since ancient period. It is not limited to only two people, rather it combines two families, moreover, two societies and cusps many cultures. A marriage is an occasion of joy, festivities and cheerful moments where, for a while, people forget their monotonous life and hectic schedules. A wedding destination is as much important as a bride and groom for a marriage, because, two souls will tie up into a matrimonial bond, but the others, who gathered to celebrate this heavenly unison, will return with an abiding reminiscence of memories. Destination weddings have grown in popularity as couples seek unique and personalized experiences. One emerging trend in this space is the inclusion of folk cuisine—traditional, regional foods—at destination weddings. Bundelkhand possesses unique opportunities for socio-economic development through niche tourism. This article explores the potential of niche tourism as a catalyst for economic growth and social change in Bundelkhand, focusing on cultural, adventure, and eco-tourism. The paper also examines the challenges and prospects associated with the development of niche tourism in the region, emphasizing the need for sustainable practices and community this paper also explores the potential of incorporating folk cuisine as a key element in destination weddings, focusing on its cultural, economic, and experiential benefits. By understanding how folk cuisine can enhance the appeal of destination weddings, wedding planners, tourism stakeholders, and couples can leverage it to create memorable, authentic celebrations that promote cultural heritage while benefiting local economies.