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1 DR.S SENGUTTUVAN, 2 DR.G.NAGARAJAN, 3 MS.S.NIVETHITHA, 4 MS.M.PRITHEKA, 5 MR.V.VIJAY SWAMINATHAN, 6 MRS .K.L MONESHA, “EFFECTIVENESS OF STAFF CONTENTMENT IMPROVEMENT AT FOOD AND INNS”, journaloi, vol. 73, no. 3, pp. 378–386, Sep. 2024.